Frank Rondel
Nutella Peanut 2026 is the revolutionary response of the Ferrero company to the modern demands of the global market. For the first time in more than 60 years, the Italian giant has changed its traditional recipe. This historical step was officially announced in April 2026. The new product combines the classic smoothness of chocolate with the rich taste of roasted peanuts. Fans of the brand have been waiting for such a gastronomic update for decades. The texture of the spread remains velvety but with a distinct nutty character.
It is not just peanut butter, but a balanced dessert cream for true gourmets. This launch has already caused a huge stir among buyers in North America. You can find out more details about the international distribution of the product from customreceipt.com via Nutella.
Revolutionary taste characteristics and production details of Nutella Peanut
The new formula of Nutella Peanut 2026 was developed at a specialized facility in Chicago. This ensures that the production process is completely separate from the classic hazelnut version. Ferrero pays special attention to the safety of consumers with allergies. The flavor profile is described as a mix of sweet cocoa and slightly salty roasted nuts. Many experts compare this novelty to the famous American peanut cups. The spread is slightly thicker than the original hazelnut cream. However, it still spreads easily on bread or pancakes.
Key features of the new chocolate-peanut novelty:
- the base consists of high-quality roasted peanuts instead of hazelnuts
- the composition includes natural cocoa and sustainable palm oil
- the texture remains smooth and creamy without large pieces of nuts
- a light salty note balances the traditional sweetness of the chocolate
- the product is available in two popular jar sizes
The decision to use peanuts was a bold strategic move for the European company. This ingredient is extremely popular in the United States and Canada. Ferrero aims to conquer the market of breakfast spreads with this familiar flavor. The production in Chicago allows for quick delivery to major retail chains. First reviews from bloggers confirm the high quality of the ingredients. The product does not contain artificial colors or preservatives.
Where to buy and the cost of the novelty in the world
The official launch of Nutella Peanut 2026 started in the middle of April in the USA. Large retailers like Walmart and Kroger were the first to receive the jars on their shelves. Online platforms like Amazon also offer home delivery of the new spread. In May 2026, a special pop-up store will open in New York for fans. There, everyone will be able to taste various dishes with the peanut-chocolate cream. European and Ukrainian fans of the brand are already looking for ways to order the product.
Expected availability and price levels for the new product:
| Region | Store | Estimated price |
| USA | Walmart / Amazon | 4.50 USD for 370 g |
| Canada | Loblaws | 6.00 CAD for 370 g |
| Ukraine | Import stores / Silpo | 250 – 300 UAH |
| Europe | Rewe / Carrefour | 4.00 EUR for 370 g |
In Ukraine, the product will appear mainly through unofficial importers in the first months. Large supermarket chains like Silpo or Novus might add it to their “Selected Imports” sections. The price in Ukraine will be slightly higher due to logistics and taxes. Buyers should check the labels carefully for the production date and origin. Many online stores are already accepting pre-orders for the first delivery in May. This is a great chance to be among the first to taste the history.
The global popularity of the brand guarantees high demand for the peanut version. Ferrero might expand production to European factories if the sales figures are high. For now, the American version remains the only original source of the novelty. Social media is already full of recipes using the new cream. From morning toast to complex cakes, the application of the spread is endless.
Earlier we wrote about IKEA meatball-flavored Chupa Chups: how a 1 April joke became a real product in 2026